Thursday, November 11, 2010

Eating out at restaurants - How to make healthy choices - Part 1

"I try to eat healthy, but my family eats out a lot" 
"I can't eat healthy when I go out"
"I eat healthy all week until I go out with my friends"

Eating out is a given in today's society - whether it is once a week or several times a week. But, here's a little trivia for you:

You CAN eat healthy when you eat out at a restaurant. 

Really, you can. I'll show you how. But first a disclaimer:

I am NOT your typical trainer. I am going to tell it like it is. I am not going to throw numbers at you, because, does it really matter? Sure, it may for a little while if you see something 500 calories vs. 1,500 calories, but here's the kicker - I want you to get it in your head and your heart - what the good choices are, without even knowing the numbers. I want you to start getting it by listening to common sense, by listening to that inside voice. So let's get started:
  1. Mexican - Frontera Mex Mex Grill
  2. Italian - Macaroni Grill
  3. Japanese - Nagano
  4. American - O'Charleys
Only two of these restaurants have nutritional info available on-line - Macaroni Grill and O'Charleys. Go to the links if you want to see how your choices add up. Again, I'm not going to throw a bunch of numbers at you, I am going to be honest and tell you what I WOULD HAVE if I went to this restaurant [a question I get asked all the time].

1. Mexican - Frontera Mex Mex Grill
Love:
  • Salsa, the spicier, the better and homestyle guacamole - would not have chips with these, but have them with my main entree.
  • Xochitl Soup [chicken and avocado with rice and pico de gallo]
  • Crazy Taco, would order with no cheese or sour cream and would only eat half of shell provided. 
  • Fish Tacos, the menu says "lightly fried", I would ask them if they would broil or grill the fish, sometimes they will. 
  • Parilla chicken, charbroiled, order with no sour cream. 
  • Tacos Al Carbon, no sour cream. 
  • Fajitas, chicken or shrimp, no sour cream.
Avoid:
  • Cheese dip, even though it is famous and delicious.
  • Tortilla chips - this is a whole other blog. Just don't even start eating them. Concentrate on who you are there with at the restaurant, not what is put down in front of you. 
  • Mayan Tortilla soup - too much cheese and cream-based. 
  • Nachos, quesadillas and chimichangas - too much cheese period, greasy. 
  • Mexican pizza - see above.


2. Italian - Macaroni Grill
Love:
  • Roasted vegetable appetizer. 
  • Margherita Pizza, would eat 1/2 of it and take the other 1/2 home. 
  • Chicken Marsala, again, would only eat 1/2 of it. 
  • Grilled Halibut or King Salmon, only 1/2 of it. 
  • Pomodoro sauce [tomato basil], Arrabbiata sauce [spicy red]
Avoid:
  • Bread basket, just don't even start, unless night before big race. 
  • Spinach artichoke dip, calamari - too much fat. 
  • Italian Sausage Pizza. 
  • Parmesian-crusted chicken, Penne rustica, Lobster ravioli, Chicken scaloppine. 
  • Fettuccine alfredo. 
  • Basically any cheese-covered dish or creamy sauce dish. 

3. Japanese - Nagano
Love:
  • Miso soup, no fried crackers in it. 
  • Side salad. 
  • Steamed rice. 
  • California roll. 
  • Grilled chicken and vegetables. 
Avoid:
  • Soy sauce and teriyaki sauce, loaded with sodium, try tasting your food without it. 
  • Fried dishes including fried sushi and fried rice. 

4. American - O'Charley's 
Love:
  • California Chicken Salad, vinaigrette dressing, eat only 1/2 of salad, take the rest home. 
  • Cedar-planked salmon with broccoli
  • Cedar-planked tilapia
  • Grilled turkey burger with sweet potato fries or asparagus
Avoid: 
  • Southwestern twisted chips and overloaded potato skins
  • Teriyaki Sesame Chicken, too much sodium
  • Pecan chicken tender salad, chicken is fried
  • 12-spice chicken pasta, creamy sauce
  • Fish n chips, fried
  • Better cheddar bacon burger, dripping with fat
  • French fries
  • Broccoli cheese casserole
Okay, that's it in a nutshell. I don't dread going out to eat. I enjoy it. Just keep this in mind:
  • You are in control. No one is making you order something you don't want to eat. 
  • Keep it light. Restaurant portions are 3 to 4 times a normal serving. So take some of it home for lunch tomorrow. 
  • Don't stress and don't be swayed by opinions of others at the table. It's your business what you eat, not theirs. 
  • Be strong and be healthy, you CAN make good choices. 

So now, will you?


Stay tuned for Part 2 - Subway, Chick-fil-A, Zaxby's and McDonald's.

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